This restaurant is a family run concern and is in Calle Salamanca, Jalon.

It used to be a wine bodega, is 200 years old and is very tastefully renovated and during the summer you can dine on the terrace under the grape vines.

The menu of the house is €14.95 and there is also an a la carte menu. The menu includes home made chicken liver and port pate, honey roasted goats cheese on a bed or red peppers or homemade soup. Main courses include duck breast served in a cranberry orange and ginger sauce, beef and Guinness casserole, fillet salmon on a bed of spinach, topped with smoked salmon and lobster sauce. Vegetarian dishes are also available and the chef will cater for dietary requirements if requested when booking. There is a good selection of home made desserts.

The restaurant is open from Wednesday to Sunday evenings from 7.0 p.m. till late, also Sunday lunch from 12.0 to 3.0 p.m.

To make a booking telephone 96 648 0430 or 628 538 323

For a pleasant evening with dinner and entertainment the El Andaluz has lots to offer.

This restaurant is situated next door to the large pottery shop on the new roundabout just past the Paichi Garden Centre as you take the road to Benitachell.

Most Saturdays there is a flamenco show, on Thursday evenings there is a singer/entertainer and on Friday evenings there is a male vocalist. The programme can change so it is worth telephoning, 96 649 0151.

The menu is quite reasonably priced.

There are two bodegas which offer traditional home made meals, walks around the vineyards, wine tasting and harvesting.

The first one is Bodegas Castano in Ctra.- Fuentealamo, 3, Yecla, Murcia, tel. 96 879 11 15 and the second one is Bodegas Sierra Salinas at Paraje del Puerto s/n, Villena, Alicante, tel. 96 980 12 71.

The day starts with a walk around the vineyards, then a tour at the winery, attended by an expert. During the visit there will be opportunity to taste award winning wines as well as having a traditional home made meal, accompanied by a good variety of wines. .

Every year there is an International Festival in Javea and this year, 2008, it begins on Thursday, 12th July. There will be 27 countries and associations showing their diverse culture and cuisine.

The festival lasts for three days and takes place on Avenida Agusta.

There will be a main stage to enjoy theatre groups, jazz bands, ethnic music and other music. The event is free of charge.

Thursday, 12th June:

19.00 Musicians from the French city of Albi in typical costumes. 19.30 Greeting in each language by participating countries. 20.15 Acrobatic Pizza. 20.15 Entertainment by Ronald McDonald. 21.30 Entertainment by students from Valerie Jean Stage School 22.30 Parade by the Moors and Christians of Javea 23.00 Rock band Dark Hose.

Friday, 13th June.

Parade by French Musicians 20.00 Acrobatic Pizza 20.30 Performance by dance group En Danza 21.300 Dance of Fire from Brazil 22.30 Hungarian group music 23.30 Music from Uruguay 00.00 Classic rock.

Saturday, 14th June

Workshops for all children from 5 to 12 years. From 12.00 until 14.00 and 16.00 to 18.00 18.30 Parade by French musicianss 19.30 Acrobatic Pizza Performances by pupils of Javea schools 20.30 Jazz with Hot Dogs 21.30 Parade of Moors and Christians of Javea 23.30 Performance by Enric Peidro and the Cuitat Bib Band

This restaurant changed hands a few months ago and is possibly one of the best value restaurants in the area.

There is a menu del dia, served lunch times for €12 including VAT and in the evening for €15. This is three courses and a drink and the cooking is superb. There is a good selection of very well cooked fresh vegetables plus the presentation of the food is excellent.

There is also an a la carte menu called taste of the world. Three courses cost €24.95 including VAT or two courses cost €19.95

On Wednesday evenings there is music from 9.30 p.m.

The restaurant is situated at the end of the dual carriageway in Teulada, furthest from Moraira and lays back on the left hand side.

Telephone 96 574 12 14.

A delightful evening can be spent in one of the restaurants at the fish port in Calpe.

These restaurants are all along one side of the road opposite the Fish Auction house and specialise mainly in fish dishes, although other dishes are available.

Each restaurant has a fantastic display of fresh fish dishes, giving you an idea of what to choose. There are displays containing all fish, for example, lobster, oysters, sardines, sole, salmon, etc. or you can choose a three course menu del dia with a bottle of wine between two people for only €8.60 plus VAT.

Each restaurant vies for your custom, offering you a glass of sangria and a tit-bit to entice you to choose their restaurant.

It is normally not necessary to book, just go along and have a browse before trying one of them.

The other plus is that you are right by the beach and on a summer evening this is very enjoyable

For a special evening out this is a very good restaurant.

It is situated in Calle Dakar, Moraira, opposite the new Mas y Mas on the coast road towards Calpe.

The set menu is €19.0 which includes three courses. Starters include goats cheese with bacon and a beautiful dressing, salads, avocados, melon and serrano ham, soup, etc. Main courses are lamb, sole, pork and other dishes and there is usually one or two specials for the evening. The house wine is an exceptionally good Marques Concordia but is a little expensive at €13.

Sataris is open every night except Wednesday from 6.30 p.m. till late.

Tel. 96 574 7134.

This is a very enjoyable Spanish restaurant, opposite the Town Hall in Teulada.

The price of the meal is governed by the main course and all are reasonable priced, starting at about €12 Euros for three courses and a bottle of wine for two.

There is a choice of lamb, salmon, fish, lamb, and others and all very well served with vegetables.
A tit-bit is served before the starters, and the starters are all good. Telephone 96 574 0341.

This is an English restaurant, serving excellent food. It is situated on Cabo San Antonio 7, Moraira which is on the left hand side driving from the Ampolla beach on the coast road and just before the Da Vinci Restaurant.

The food is well cooked and very generous, either two, three or four courses and very reasonably priced, from approximately €12 Euros with a bottle of wine for two.

Telephone 96 574 8522.

There will be a dinner and dance on Friday, 20th June at the Canor Banqueting Suite, Teulada.

This is organised by APASA (Javea Dog Pound) and everyone is welcome. Tickets are €35 each and will include welcome drinks, canapes, wine beer, water and three course dinner followed by dancing to Double Impact, vocal duo.

There will be an auction and the Directors of Ice Magic International Ltd. At the Plaza Central Shopping Mall in Calpe have donated a prize for a party for up to 12 people at the Calpe rink, to include skating and buffet refreshments with a pair of Italian designer ice skates thrown in. The winners will also be given a skate tuition by top international ice hockey coach.

For reservations call Maggie on 96 574 4449

This is a fairly new restaurant which has opened on the dual carriageway road, leading from the roundabout by the new Town Hall, on the right hand side..

It is a very reasonably priced restaurant and for just under €10.0 you can help yourself to all the food available. There is a counter of raw foods, salmon, prawns, squid, fish fillets, lamb chops, steaks, chicken and lots of vegetables which you can take to the counter and the chefs will cook it for you in whichever sauce you wish, for example, garlic, Thai curry, black bean, curry and many others.

There is also another counter with ready cooked foods, for example crispy duck, chicken, frogs legs, beef, lamb dishes, rice and noodle dishes and salads.
There are also two or three different types of soup available, plus a very attractive selection of deserts, fresh and tinned fruit, yoghurt and ice creams.

A bottle of house wine is under €7 and there are other wines available at a higher price.

This restaurant is exceptionally good for families with young children as there is no long waiting to be served and the restaurant offers a lower price for children.

This restaurant is fantastic value for money. It is situated at the extreme southern end of Javea Arenal beach right by the water's edge and there are plenty of tables in the open air, plus three large rooms inside.

It can be a little noisy inside but the menus are good and cheap. Three course meals, including a bottle of wine each person (you can take wine away if you do not drink it) start at around € 7 or € 8 per head and there are many choices, including fried fish, lamb, curry, pies, etc. also starters include avocado, soup, salads, pates and many more. Desserts are very varied also.

Tables can reserved indoors if preferred.

Telephone 96 577 1488. There are two rooms reserved for non-smokers.

For a delightful day out to the mountains, nothing could be better than a visit to the restaurant L'Antiga Escola in Tollos. This restaurant is on top of a hill just past Castell de Castells. To reach Castell de Castells drive through Benissa going north and take the right fork signposted Jalon, continue through Jalon on to Alcalali and you will see Castell de Castells signposted just past the village.

There is lamb with mountain herbs on the menu, also Thai curry , starters include grilled mushrooms with Serrano ham. All the desserts are home made. The restaurant is owned by the chef, hence excellent personal attention.

To make reservations telephone 96 551 838. Open Wednesdays to Sundays.

This is an English restaurant which is very good value for money. If you are driving from the garage in Moraira towards Benitachell you will see the signpost on the left hand side to turn right and it is situated about 100 metres up on the left. This is only about three hundred metres from the garage.

Their lunch time special is only €5.95 for a carvery and dessert from Monday to Saturday. Sunday lunch which includes a starter, carvery of beef, pork and turkey and choice of dessert is available from mid-day and is €9.95

Monday night is pie night for €5.95 including dessert.

There is also an early evening special for €7.75 which includes carvery and dessert between 6.0 p.m. and 7.0. p.m. every day.

The portions of meet are extremely generous and the quality is good. There is a large selection of vegetables, sauces and even Yorkshire pudding. Prices do not include VAT.

This has to be one of the most delightful Spanish restaurants on the Costa Blanca.

It is situated on the road which runs parallel to Javea Beach, opposite the Tennis Club, on the same side of the road as Humpty Dumpty. Meals are three course, including a glass of wine and range rom €10 to €18 approximately. For the €10 choice the main course is Grilled Sole and is always delicious.

Others include chicken, salmon, duck, lamb and the starters are also extremely good, avocado, melon with serrano ham, baked asparagus and ham with a cheese topping, soup and a huge salad. The staff are extremely friendly.

To reserve a table telephone 96 579 0035